This is an entry level role and can open doors to future progression in seafood manufacturing.

What do mussel openers do?

• Open mussels in a professional manner
• Open as many mussels as possible.

Skills and knowledge

You must be:

• Fit and healthy
• Reliable
• Self-motivated
• Willing to work hard
• Have good hand/ eye coordination

Qualifications

• No formal qualifications are required for this role.
• Training will be given

Progression

There are opportunities to progress to team leader and beyond.